Nottingham food entrepreneur expands empire

King's Walk Kitchen

A Nottingham entrepreneur is expanding his casual dining offer in the city after opening a new venue.

Kings Walk Kitchen has moved into 10 Kings Walk and 9 Foreman Street in a deal agreed by FHP Property Consultants.

This is the first new venture for owner Kevin Wright who took over both Hartley’s Café and Homemade, now trading as The Kitchen on Pelham Street, 15 months ago.

The new venue will feature a menu supplied by local companies such as meat from Chambers, coffee from Lee and Fletcher, jams from Mr Pitchfork and bread from Bake Off and Pie, which has created bespoke baguettes for the café.

Wright said: “The focus for this premises is a little more on grab & go food as there is a lot of footfall in the area.

“Our other premises have been performing well and we thought we could do a similar thing over the other side of the city. We came across this and it’s perfect.

“I would like to thank Liam Egan [of FHP] whose professionalism ensured the process from first viewing to access, just eight weeks, was quick and easy.”

Egan said: “Kings Walk Kitchen is another great addition to the Nottingham food scene. Following the closure of Le Petit Four last year this area has been calling out for a casual lunch time offer, I’m sure that Kevin and his team will be able to capitalise on what is a fantastic spot with their experience trading from similar concepts in the city centre.”

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