Bakery giant targets further international growth after securing £6.7m funding

Paul Baker, left, and Jeremy Gilboy
Manchester-based Carrs Foods, which this month rebranded to St Pierre Groupe, has secured an investment of £6.7m from BGF and partner Lloyds Bank, facilitated by Grant Thornton. At the same time, it has announced the appointment of David Milner, former chief executive of Tyrrells, who comes on board as non-executive chairman. The investment in the group, which includes brands St Pierre, Baker Street and Paul Hollywood, is to accelerate international growth as well as investing behind digital channels to enable more direct and c... You can carry on reading for free, but you have reached the maximum number of pages an unregistered user can view. To register for an account, click here or login below...