ENER-G helps dairy move into greener pastures
A RENEWABLE energy specialist based in Salford is helping a Dorset-based dairy products manufacturer save £150,000 a year by installing a new green technology.
BV Dairy has commissioned ENER-G to devise a component of a 'liquid anaerobic digestion' (AD) system which will convert effluent into renewable energy while simultaneously cutting the company's carbon footprint by more than 65%.
Anaerobic digestion is a well established biological process where micro-organisms that thrive in an oxygen-free environment convert vo... You can carry on reading TheBusinessDesk.com for free, but you have reached the maximum number of pages an unregistered user can view. To register for an account, click here or login below...