Birmingham Airport passengers taste the high life
PASSENGERS departing Birmingham Airport can now get a taste of the high life – before they have even taken off.
Latest addition to the range of services airside is the Blanc et Noir champagne bar. The new concession follows a £120,000 investment by travel catering group SSP UK.
The company said the airport was the perfect choice for the new bar because of its increasing appeal as a departure point for couples and single sex parties heading off on holiday or a city break.
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