Mediterranean restaurant set to launch in Birmingham

Mediterranean-style eater Noel’s Bar and Restaurant is set to launch in Birmingham. The restaurant is set to launch at 22 Waterfront, adjacent to The Cube, on 1 June. The 90-cover restaurant has a private dining room open kitchen and charcoal grill, with meats sourced locally at Aubrey Allen, the Leamington Spa butcher for its Mediterranean-inspired menu. The 2,200 sq ft unit is overlooked by the Mailbox and The Cube. Owners Gjerjii Devollaj and Sabi Ukaj worked with interior designers Tibbatts Abel, who are behind other B... You can carry on reading TheBusinessDesk.com for free, but you have reached the maximum number of pages an unregistered user can view. To register for an account, click here or login below...
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