Family pastry-making business becomes employee-owned
A Scottish pastry-making business run by its founding family for four generations has become employee-owned.
Cumbernauld-based William Sword stated that its transition to an Employee Ownership Trust (EOT) will give the company’s 85 staff direct control over their own future.
Sword supplies pastry to butchers throughout Scotland, as well as to other pie-makers, food firms and stores across the UK.
It is also behind The Scottish Soup Company, which was launched just over 10 years ago, growing into Scotland’s biggest chilled... You can carry on reading TheBusinessDesk.com for free, but you have reached the maximum number of pages an unregistered user can view. To register for an account, click here or login below...
