Express menu launched by fine dining restaurant

Contemporary Chinese fine dining restaurant Tattu Birmingham is launching an express lunch service.

The offering, from April 26, has been designed for guests looking to enjoy cuisine using authentic Asian ingredients over a work lunch or break from shopping.

Available every Tuesday – Friday, from 12pm – 2.30pm, diners can choose from a two or three course set menu, with prices starting at £27.50.

With venues in Manchester, Edinburgh, Leeds and London, Tattu is launching this express service as a unique concept in its Birmingham restaurant.

Adam Jones, owner of Tattu, said: “It has been hugely positive to see Birmingham’s business community return to the city centre over recent months and with changes to ways of working, we wanted to offer a carefully curated menu that is both packed with exciting flavours and can be efficiently delivered, so that guests can continue to enjoy the premium experience and environment which Tattu has become famous for, within a 60-minute lunch break.”

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