Chi Grill and Itihaas add new life to Birmingham’s restaurant scene

BIRMINGHAM’S credentials as a leading ‘gastro city’ have been enhanced with the news that three more eateries are to be launched.

Just days after Michelin starred chef Glynn Purnell announced he is launch his own branded bistro in Newhall Street, further down the same road Jagtar Dhaliwal has invested £70,000 in the refurbishment and opening of Chi Grill.

Originally launched as Chi Bar and Grill in November 2003, company director Dhaliwal has decided to refurbish and re-launch the new Chi Grill in a quest to fill what he sees as a gap in the market in the Colmore Business District area.

He is introducing a new Indian tapas style menu.

Dhaliwal said: “This is an exciting new venture for Chi Bar and Grill which we believe the Colmore area has been crying out for.”

Meanwhile, Indian restaurant Itihaas – also based in Newhall Street – is to open a second branch in Birmingham, at Selfridges in the Bullring.

Itihaas Brasserie is set to sets to offer Indian cuisine in a casual setting.

Managing director Raj Rana said, “Selfridges is regarded as one of the UK’s most prestigious shopping names. After being awarded the best restaurant on two occasions, it was a natural progression to align ourselves with such an iconic brand.”

The third launch is that of French bistro and bar Le Truc. It is to open in Birmingham’s Southside area later this month.

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