Lauren Dent

As the General Manager at Lulu Wild, I’m responsible for leading the day-to-day operations of one of the most exciting restaurants in Birmingham. With years of experience in hospitality management and guest service, I’m passionate about creating an atmosphere where every visitor feels welcomed, looked after and immersed in the unique world of Lulu Wild.

My role involves overseeing our front-of-house team, ensuring we deliver consistently high service standards and a warm, engaging experience. Whether guests join us for a relaxed lunch, a special celebration or an evening at our vibrant cocktail bar in Birmingham, I take pride in ensuring every moment is smooth, memorable and full of the energy that defines our venue.

I also help lead and support our hugely popular bottomless brunch in Birmingham, working closely with the kitchen, bar and events teams to keep the experience fun, fresh and perfectly executed week after week. Maintaining great service during peak brunch hours is something I genuinely enjoy — the atmosphere is always incredible.

Another key part of my role involves supporting our growing demand for venue hire in Birmingham. I work with Naomi and the events team to oversee private bookings, corporate events and large-scale celebrations, ensuring our guests receive exceptional service and that the venue runs flawlessly throughout each event.

Hospitality is something I’m truly passionate about, and I’m proud to help guide an amazing team who share that same dedication. My goal is to make every guest’s visit feel special — whether they’re here for a cocktail, a celebration, or simply to enjoy the creativity and spirit that make Lulu Wild such a standout destination.